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China Cottage Creamy Chicken Soup Recipe __HOT__


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China Cottage Creamy Chicken Soup Recipe __HOT__


How to Make China Cottage Creamy Chicken Soup at Home


If you love the creamy chicken soup from China Cottage, you'll be happy to know that you can make it at home with this easy recipe. This soup is rich, comforting and full of flavor, perfect for a cold day or when you need a cozy meal. You'll need some chicken, cream of chicken soup, chicken broth, cornstarch, milk, butter, onion, garlic, celery, carrot, parsley, salt and pepper. Here's how to make it:


Cut the chicken into bite-sized pieces and season with salt and pepper. In a large pot over medium-high heat, melt the butter and cook the chicken until browned and cooked through, about 15 minutes. Transfer the chicken to a plate and keep warm.


In the same pot, add the onion, garlic, celery and carrot and cook until soft, stirring occasionally, about 10 minutes. Sprinkle the cornstarch over the vegetables and stir to combine.


Gradually whisk in the chicken broth and bring the mixture to a boil. Reduce the heat and simmer until slightly thickened, stirring occasionally, about 10 minutes.


Stir in the cream of chicken soup and milk and bring the mixture to a boil again. Lower the heat and simmer until creamy and smooth, stirring occasionally, about 10 minutes.


Add the chicken back to the pot and stir to combine. Season with salt and pepper to taste and garnish with parsley if desired.


Enjoy your homemade China Cottage creamy chicken soup with some crusty bread or crackers. You can also freeze the leftovers for up to 3 months. This recipe makes about 6 servings.


This soup is inspired by the popular dish from China Cottage, a family-owned restaurant that serves authentic Chinese cuisine in Dayton, Ohio. The restaurant is known for its generous portions, friendly service and delicious food, especially the creamy chicken soup. Many customers rave about this soup and order it every time they visit.


The secret to this soup is the cream of chicken soup, which adds richness and creaminess to the broth. You can use canned or homemade cream of chicken soup for this recipe, depending on your preference and availability. If you want to make your own cream of chicken soup, you'll need some butter, flour, chicken broth, milk, salt and pepper. You can find many recipes online for how to make it from scratch.


This soup is also very versatile and customizable. You can add other ingredients to suit your taste, such as mushrooms, peas, corn, potatoes or noodles. You can also adjust the thickness of the soup by adding more or less cornstarch, broth or milk. You can make this soup as hearty or light as you want.


If you're looking for a satisfying and comforting meal, you can't go wrong with this China Cottage creamy chicken soup recipe. It's easy to make, delicious and filling, and will remind you of the restaurant's signature dish. You can enjoy it as a main course or as a starter, and serve it with your favorite bread or crackers. You can also make a large batch and freeze some for later, so you'll always have some on hand when you crave it.


This soup is perfect for any occasion, whether it's a family dinner, a potluck, a picnic or a cozy night in. It's also a great way to use up any leftover chicken you have in your fridge or freezer. You can make this soup in less than an hour with simple ingredients that you probably already have in your pantry. It's a foolproof recipe that anyone can follow and enjoy.


So what are you waiting for Try this China Cottage creamy chicken soup recipe today and see for yourself why it's so popular and beloved. You'll be glad you did! aa16f39245






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